Borgo Valdestali 22 - Frisanco (PN)
33080
Italy
MICHELIN
2026
“Fine Summer”
7-course tasting menu
( from July 27 to September 6 )
Octopus, hummus and seasonal vegetables
Summer tempura
Cippi-style sushi
Pumpkin gnocchi, prawns and porcini
Alpine char gyoza
Venison medallions, porcini, red wine reduction and honey
Buckwheat cake and wild berry ice cream
Tasting menu € 80.00
The tasting menu is served for all guests at the table,
If some seasonal products are unavailable
the menu may undergo small changes.
cover charge € 4.00